My formulation research team and product development team are responsible for translating the needs of patients and healthcare professionals into real products to maximize therapeutic value.
We see the need for innovation as an important opportunity to unlock the future of healthy living for patients and practice innovative nutritional therapies across a wide range of product formats, from powders to aqueous and emulsions. During this period, more attention will be paid to:
Formulation design for the characteristics of the applicable population
Formulation benefits in line with national standards, expert consensus and clinical use guidelines
Multiple dosage forms for clinical and home population selection
Selection and development of specific ingredients
Before we begin the product development process, there are a number of key factors that we must consider. These factors include regulations, nutritional content, quality and safety, expected benefits, patient and medical professional acceptance, and the ability to scale formulations to mass production. We have unique expertise in food technology and in-depth knowledge of patient, medical and life sciences.
After addressing these initial factors, our product innovation process begins with a cross-disciplinary, agile project team whose role is to translate science into high-quality products that meet patient needs, and which includes experts focused on process and product development.
Our agile development process allows us to continuously improve or update our products from initial formulation design and small and medium-scale production trials all the way to commercial production and launch, and to respond quickly and accurately to any additional needs.
For example, as more clinical evidence is revealed for a superior therapeutic option, we are able to update formulations and even our entire product portfolio with the drugs and therapeutics in the therapeutic option.
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